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Local Flavor

Title Issue
Local Flavor

Local Flavor

Wild or farm-raised, seafood is brain food and can be a no-brainer to make.

September 2001
Catch 22 of the Day

Catch 22 of the Day

When U.S. pilot Yossarian in Joseph Heller's book about World War II wanted to get out of the Air Force, he attempted to convince his commanding officers that he was insane and should be discharged. They told him that trying to get out of the Air Force was prod that he was sane and therefore he could not be discharged. That's Catch 22. Hilarious.

June 2001
Local Flavor

Local Flavor

Lent may be meant to be a season for penitence and meditation, but the day before it starts is anything but.

January 2001
You Call It Dressing, I Call It Stuffing

You Call It Dressing, I Call It Stuffing

Wanda Knight, reigning matriarch of several generations of Knights in Vero Beach, adheres to the latter method. Her cornbread dressing is prepared in a casserole, and she uses it to accompany her turkey every Thanksgiving.

November 2000
Local Flavor

Local Flavor

As we pull into the parking lot, the smell of fresh, warm tortillas drifts indolently from the back room of the small Fellsmere grocery store known as the Garcia Plaza Bakery. It’s just before 9 a.m., and the tortilla makers have already been at work for hours making fresh corn tortillas as well as handmade pastries.

September 2000